A Very Tardy End of Summer Post – In Poetic Verse

Editor’s Note: It’s better if you sing it to the tune of Gilligan’s Island.

We went on vacation to Michigan City
With a quick stop in Grand Beach
We drove home for bit, 12 hours to be exact,
Then South Bend we did reach
Then South Bend we did reach.

We came back home and went to camp
Practiced instruments for a singing señora
Because with sBork now joining the band
We rocked out in Aurora
We rocked out in Aurora.

Then me and mBork made a feast
for the post-show rock and roll crowd
With so many families here at once,
The children were really loud,
The children were really loud.

And next thing you know the Second Set
Was turning ten years old,
With Drummer Boy
and Miss M too
the Big C and his smile
A movie star
Baby D and a Nemo hood
Here on Lucky Rhino!

Vacation

Sweet house we rented:

vacayhouse

Sweet kids we took:

vacay

Sweet drumsticks I made:

stickyteriyakichicken

I made these Honey Teriyaki Drumsticks from Skinnytaste.  Doubled the recipe, didn’t use sesame seeds (Drummer Boy has a bad reaction – and you never know when he might actually enjoy the food I cook!). These got thumbs up all around from those who do eat food.  Served with white rice with extra sauce spooned over.  Yum!

Since it was vacation, it begged for dessert. Begged, wouldn’t shut up about it. So if you are going to do dessert, go big, go YUGE, go Pioneer Woman’s Easy Peach Dumplings.  Turn this

20160727_152329_resized

Into this:

omgpeachdumplings

You feel like a horrible person while making these.  So much butter! Soda! Processed dough! Trust me, you get over it when they are done and topped with vanilla ice cream or whipped cream. FYI – I used one of the tiny cans of Sprite you can buy at Target.  6 oz. maybe, but not a regular size one.

Unfortunately we had to go to South Bend for Kevin’s dad’s memorial service. There are lots of places on the internet to read about how great Bill Guilfoile was, but here is one from Kevin.

Even though the circumstances were sad, the cousins enjoyed getting together.  It’s probably been about 4 years since we’ve all been in one place.  So logically, we played a card game (Mafia) where people had to gang up on each other and accuse each other of crimes.  Natch.

20160730_140520_resized_2 20160730_140531_resized

The Big Show

The boys and sBork did a great show for School of Rock. They represented the Austin City Limits festival with B-52s, Weezer and Billy Idol.

20160814_090555_2_resized

DSC_0804 (1)

DSC_0850So we has a Aprés Rock Show get together for those who came to the show.  With an Asian themed dinner party.  Just like all the hep bands do.

I made this Asian Chopped Salad also from Skinnytaste.  It’s a great salad, colorful and crunchy.

20160814_125048_resized

And mBork made these Dragon Noodles which were ah.maze.ing.

20160814_130607_resized

She also made Asian Marinated flank steak and I did a basic grilled chicken with an lightly spiced brine.

Grilled Chicken with Asian Brine
Heat 8 cups water with 8 TBSP salt and 4 TBSP sugar, 1/2 tsp ground ginger and 3 splashes of low sodium soy sauce.  Heat only until salt and sugar dissolved. Once cool, place chicken parts (we used boneless breasts) in bag or covered bowl with brine to cover and put back in the refrigerator. Boneless – brine up to 6 hours before, bone-in could probably stay in longer.  Take out, dry off and grill as you normally would. Discard the brine.

The Big 1-0

The Second Set are all turning 10 within sixteen days in August/September so we had the family party.

final1472321088072_resized

I made Olympic themed goody boxes with my Avery template that I’m always going on about. Filled them with Cheetos, pretzels, red/white/blue Hershey’s kisses – you know, the snacks of champions.

final1472328597954_resized

I was in charge of salads so I made a Zippy Orzo Summer Salad from Pinch of Yum.  Spinach, fresh corn, garlic, cucumbers.  A bowl of summer.  The only thing I did differently was I did not add chicken and I sautéed the baby spinach with the corn and garlic.

20160821_081717_resized

Also made this Nancy’s Chopped Salad from Smitten Kitchen. Didn’t use chickpeas because although I like them pureed (hummus) or fried crunchy (Vistro restaurant in Hinsdale, check it out), I don’t like them whole.  Go figure.

20160821_062328_resized

And then we had a majority of the Expensive People* over for Pizza Night (*so named because the first time we went out over 16 years ago, it got a leeeeetle out of hand food and drink-wise at the restaurant).

final1472329337958_resized

And now it’s back to school.

image1

Back to the daily grind, the piles of homework, soccer practice and certainly cut down on the parties. Well, until the next Pizza Night!

Have a great week everyone!

 

Leave a Reply

Your email address will not be published. Required fields are marked *